Good Food. Made Vegan.
If you live in the south, collard greens are definitely a staple. Especially in the black community! You can’t go to any “soul food” or “southern” restaurant without them being on the menu. And if by chance they’re not on the menu…RUN! The problem with most traditional collard green recipes […]
They say that one of the hardest things for folks to give up when going vegan is cheese. I can definitely see why! Before making the switch, I probably ate cheese 5-6 times a week. Most likely more! One of my favorite things to eat has always been mac and […]
If you ask me, no holiday meal is complete without good ol’ Cranberry Sauce. Growing up, I was completely satisfied with slicing the store-bought version straight out of the can. I didn’t even realize that there was an alternative. I guess cranberry sauce was a little of an afterthought for […]
Y’all Thanksgiving is right around the corner! Lately the only thing I’ve been able to think about is what I’m going to make. Every year, I’m committing to levelin’ up! What better way to level up than with these Easy Whipped Sweet Potatoes? I know what you’re thinking… what about […]
Y’all, I have been trying to make my own version of easy vegan cornbread for over a year. Last year I tried preparing some for Thanksgiving. The sweet smell of cornbread filled the kitchen. It was a beautiful golden brown color and everything. I sliced it open and it was […]
CALLING ALL POTATO LOVERS! Wait… isn’t that everyone? Y’all, these crispy smashed potatoes are my new favorites. These potatoes are so simple to put together and are seasoned with a few simple ingredients for a delicious flavor. Making these potatoes is almost effortless. To start, you’ll need to bring a […]
Is it even summer without BBQ Baked Beans? I think not. Although I enjoy baked beans year-round, in my home they’re absolutely essential in the summer. You can pair them with all of your favorite grilled eats (like these skewers) or take them as a side dish to your best […]
I don’t know how it’s possible to not like tofu. Especially if you’re plant-based/vegan. It’s SO extremely versatile! What’s not to love? If it’s the texture, that can easily be fixed– there are 3-4 different consistencies you can purchase it at (super firm, extra firm, silken, and soft). If it’s […]
This post was sponsored by the amazing people over at Ancient Harvest! Summer is upon us my friends! This means lighter foods to help balance out these hot summer days. This time of year has always been my favorite. It’s possible that this is because my birthday is in June, […]
Do you eat slaw solo or do you think it’s only appropriate place is as a topping? I think slaw is perfect for both! When I first made this Asian Rainbow Slaw, I made it as a side dish. My husband thought this was super weird and then informed me […]