Easy Vegan Beefy Homemade Baked Beans from Scratch
Easy Vegan Baked Beans made from scratch! The perfect side dish for any occasion made with simple ingredients and Beefy Alpha Crumble!
Servings 6
Ingredients
- 1-2 tbsp neutral oil for sautéing (I used olive oil)
- 2 tsp minced garlic
- ½ large white onion diced (about 1 cup)
- ½ red bell pepper diced (about ½ cup)
- ½ green bell pepper diced (about ½ cup)
- 1 bag Beefy Alpha Crumble
- salt and pepper to taste
- 2 15.5 oz. cans canellini or navy beans drained and rinsed
- ¼ cup vegan Worcester sauce
- ¾ cup your favorite bbq sauce
- 1 tbsp liquid smoke
- 1 tbsp organic brown sugar
- ¼ cup organic ketchup
Instructions
- Preheat oven to 350°
- Heat a large pan with oil over medium heat. Once warm, add in the minced garlic, onion, red and green bell peppers and Beefy Alpha Crumble. Season with salt and pepper to taste.1-2 tbsp neutral oil for sautéing, 2 tsp minced garlic, ½ large white onion, ½ red bell pepper, ½ green bell pepper, 1 bag Beefy Alpha Crumble, salt and pepper to taste
- Sauté until the garlic is fragrant and the crumble is just cooked through.
- In an oven-safe baking dish, add in the drained and rinsed beans, the sautéd mixture and the remaining ingredients. Stir to combine.2 15.5 oz. cans canellini or navy beans, ¼ cup vegan Worcester sauce, ¾ cup your favorite bbq sauce, 1 tbsp liquid smoke, 1 tbsp organic brown sugar, ¼ cup organic ketchup
- Transfer the dish to the oven and bake for 30 minutes.
- Once finished baking, remove from the oven and let cool for about 5 minutes. Serve alongside your favorite meal and enjoy!