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Vegan Cranberry Oatmeal Cookies

Vegan Cranberry Oatmeal Cookies

Soft and chewy Vegan Cranberry Oatmeal Cookies that are easy to make and packed with cranberries in every bite!
Course Dessert
Cuisine American
Keyword Cookies, Cranberries, Oatmeal
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 22 cookies



  • Preheat oven to 350°
  • In a large bowl, cream together both sugars and the vegan butter until it appears whipped.
  • Next, add in all other ingredients and combine until evenly mixed (careful not to over-mix)
  • Line a baking sheet with parchment paper and use a standard cookie scoop to evenly distribute the cookies, spacing them appropriately. Gently flatten them a bit so that they are the shape and thickness you want them to be when they're done.
  • Transfer the cookies to the oven and bake for 10-12 minutes.
  • Once done baking, let cool for 5-10 minutes and enjoy! Store leftovers in airtight container.