Preheat oven to highest temperature (mine goes up to 525 degrees)
Sprinkle a generous amount of flour on your counter top and roll out your pizza dough
Use your pesto sauce ad the base and spread generously
Top your pizza with as much or as little spinach and tomato as you'd like
Bake for about 10 minutes or until the crust is brown. Note: Be sure to keep an eye on it while it cooks, as your oven may be different from mine.
Slice and enjoy!