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Portobello Fajitas
Course
Main Course
Cuisine
American, Mexican
Keyword
Mushrooms
Prep Time
15
minutes
minutes
Cook Time
6
minutes
minutes
Total Time
21
minutes
minutes
Servings
4
Ingredients
1
red pepper
1
green pepper
1
yellow pepper
1/2
red onion
2
large portobello mushrooms
1
tsp
liquid smoke
1/2
tbsp
olive oil
taco seasoning of your choice
to taste (I used about 1/2 tbsp)
8
small tortillas
Instructions
Heat oil on pan over medium-high heat. Once the pan is hot, add the peppers, onions, and mushrooms to the pan (it should sizzle... A LOT).
Add in the liquid smoke and taco seasoning. Stir consistently (you'll want to remain at the stove until cooked through).
Once veggies are visibly charred and cooked through to your liking, remove them from the eye or turn to low heat.
In another pan, heat your tortillas over medium heat.
Top your tortillas with a generous serving of the fajita mix and enjoy!
Notes
I used
this seasoning blend
.