Simple Tofu Scramble
Servings 2
Ingredients
- 1/2 package of tofu (drained)
- 2 tbsp nutritional yeast
- 1/4 tsp salt
- 1/4 tsp pepper
- 1 pinch onion powder
- 1 tsp oil (coconut or olive oil)
- 1 1/2 tsp turmeric
Instructions
- Begin by adding your drained tofu to a medium sized pan lined with oil. Use the back of a fork to break it into pieces that resemble scrambled eggs.
- Add all seasonings to tofu and mix well. Cook for 5-7 minutes, stirring frequently.
- Remove from heat and enjoy! For a fancier version, consider adding sautéed spinach, onion, and peppers!
Notes
Though this recipe calls for only using half of the tofu block, it can easily be doubled.