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Chocolate Chip Pancakes
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Chocolate Chip Pancakes

Course Breakfast
Cuisine American
Prep Time 12 minutes
Cook Time 2 minutes
Total Time 14 minutes
Servings 10 pancakes

Ingredients

Instructions

  • Mix all of the dry ingredients together until well combined
  • In a separate bowl, mix together the wet ingredients until well combined
  • Add the wet ingredients to the dry ingredients and stir well. Then stir in the chocolate chips
  • On a heated pan, measure out 1/4 cup of the batter. Flip when bubbles begin to appear and cook until light brown on both sides.
  • Stack and enjoy!