Tempeh Bacon
Ingredients
- 5 oz package of Tempeh
- 1 tbsp soy sauce plus more for frying
- 1 tbsp olive oil
- 1 tbsp agave syrup
- 1/2 tsp red hot sauce
- 2 tsp liquid smoke
- 1/2 tsp ground cumin
- salt and pepper to taste
Instructions
- Mix all of the ingredients together in a marinating dish
- Slice your tempeh as thin or as thick as you would like it and marinate on each side for 1-2 minutes.
- In a heated oiled pan, place your tempeh in a single layer until browned, then flip and continue to cook until the remaining side is browned as well.