Flour-less Pancakes
Easy, vegan flour-less pancake recipe that's made using oats instead of traditional flour. A delicious alternative to traditional pancakes!
Servings 2
Ingredients
- 1 cup + 2 tbsp rolled oats (I used quick oats)
- 1/3 cup unsweetened applesauce (or sub one ripe banana)
- 1 tsp vanilla extract
- 1 tbsp baking powder
- 1/2 cup unsweetened almond milk
- 2 tbsp pure maple syrup (or agave)
- 1/4 tsp salt
Instructions
- Preheat nonstick pan to medium-low heat.
- Combine all ingredients to a blender until mixture is smooth.
- Measure out each pancake using a 1/3 measuring cup and add to hot nonstick pan. Once the pancake begins to bubble on the top, flip and continue to cook until lightly browned.
- Remove from heat when done and complete the process until all batter has been cooked. Serve with your favorite fruits and top with maple syrup. Enjoy!