Easy Apple Bourbon Cocktail

This apple bourbon cocktail tastes like fall in a glass. Apple cider creates a distinct flavor that is the perfect match for whiskey. Served over ice and garnished with fresh apple slices and a cinnamon stick.

Course Drinks

Cuisine American

Keyword apple, apple cider, Bourbon, Cinnamon, Whiskey

Prep Time 5

Total Time 5

Servings drink

Calories 309kcal

Ingredients

¾ cups apple cider plus more to wet rim of glass
2 tbsp organic cane sugar for rim of glass
1 pinch ground cinnamon
2 ounces bourbon of choice
fresh apple slices for garnish
1 cinnamon stick for garnish

Instructions

Add just enough apple cider to wet the rim of the glass you're using to a small dish.
In a separate small dish, add your sugar. Dip the rim of the glass into the apple cider, then into the dish with sugar. Set aside.
2 tbsp organic cane sugar
In a shaker, add the apple cider, ground cinnamon and bourbon. Close and shake vigorously until all ingredients are combined.
1 pinch ground cinnamon, 2 ounces bourbon of choice, ¾ cups apple cider
Serve the drink mixture over ice and garnish with fresh apple slices and a cinnamon stick. Enjoy!
fresh apple slices, 1 cinnamon stick

Nutrition