Easy Dragon Fruit Lemonade
A welcomed spin on the classic lemonade drink, made with dragon fruit that provides a unique flavor and beautiful color!
Servings 6
Ingredients
- 2 cups pink dragon fruit fresh or frozen (see blog post for notes on where to find)
- 1 cup fresh lemon juice (about 8 lemons)
- ¾ cups organic cane sugar
- 2½ cups warm water
Instructions
- Mix all of the ingredients together in a high-speed blender until well combined.
- Serve over ice and garnish with additional dragon fruit chunks and/or slices of lemon. Enjoy!
Video
Notes
Makes 4.5 cups (36 oz.)
How to Dissolve Sugar Without a Blender:
If you're dissolving the sugar on the stove in a pot, stir the water and sugar together over low-medium heat until the sugar is no longer visible. Allow it to cool for a few minutes, then combine the sugar-water with the dragon fruit and fresh lemon juice in a large pitcher and stir thoroughly to combine.
If using a microwave, warm the water and sugar together in the microwave for about one minute, then stir together until the sugar is dissolved. Allow it to cool for a few minutes, then combine the sugar-water with the dragon fruit and fresh lemon juice in a large pitcher and stir thoroughly to combine.