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+ servings
Vegan Lemon Sugar Cookies on a cooling rack and small white plate
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Vegan Lemon Sugar Cookies [+VIDEO]

Easy Vegan Lemon Sugar Cookies that are perfectly sweetened and lemony!
Course Dessert
Cuisine American
Keyword Cookies, Lemon, Sugar Cookie
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 22 cookies

Ingredients

Instructions

  • Preheat oven to 350°
  • Use a mixer to cream together the sugar and vegan butter until fluffy.
    8 tbsp softened vegan butter, 1 cup organic cane sugar
  • Add in remaining ingredients. Mix on medium speed to combine until dough is formed. If dough is still crumbly, add in 1 tsp of water at a time until it comes together
    2 cup all-purpose flour, 1 tsp baking soda, ½ tsp sea salt, 4 tsp lemon zest, 2 tsp lemon extract, 2 tbsp lemon juice, 2 tbsp unsweetened applesauce, 1 tsp water
  • Use a cookie scoop to retrieve the dough and roll into a ball with your hands, then coat all sides with the additional sugar in a small bowl.
  • Transfer each cookie to a baking pan lined with parchment paper. Repeat until all dough has been rolled and coated in the sugar.
  • Transfer to the oven and bake for 10-11 minutes.
  • Remove from the oven and let cool for 5 minutes.
  • Enjoy!

Video